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	<title>Comments on: Porchetta &#8211; Pig Roast party</title>
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	<description>busily putting barga on the map</description>
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		<title>By: Sagra Superciuk &#8211; end of season pig roast &#124; barganews</title>
		<link>http://www.giornaledibarganews.com/2008/09/28/porchetta-pig-roast-party/#comment-1445</link>
		<dc:creator>Sagra Superciuk &#8211; end of season pig roast &#124; barganews</dc:creator>
		<pubDate>Sun, 13 Sep 2009 14:04:31 +0000</pubDate>
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		<description>[...] just keeps on growing and has now moved down into the valley. Last years&#8217; event can be seen here Porchetta is a savory, fatty, and moist boneless pork roast of Italian culinary tradition. The body [...]</description>
		<content:encoded><![CDATA[<p>[...] just keeps on growing and has now moved down into the valley. Last years&#8217; event can be seen here Porchetta is a savory, fatty, and moist boneless pork roast of Italian culinary tradition. The body [...]</p>
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