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	<title>Comments on: Recycled and on the move.</title>
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	<link>http://www.giornaledibarganews.com/2009/04/18/recycled-and-on-the-move/</link>
	<description>busily putting barga on the map</description>
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		<title>By: fviviano</title>
		<link>http://www.giornaledibarganews.com/2009/04/18/recycled-and-on-the-move/#comment-1805</link>
		<dc:creator>fviviano</dc:creator>
		<pubDate>Sun, 19 Apr 2009 06:54:50 +0000</pubDate>
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		<description>On a more serious note (although the rice suggestion was semi-serious -- you couldn&#039;t find better land for it), many thanks to Doggy for this running chronicle of life on the farm. It&#039;s important that dreams of agricultural self-sufficiency be measured not only for their rewards, both nutritional and psychological, but also for the back-breaking work and occasional setbacks that inevitably accompany them. &quot;Orto&quot; is not only a chronicle of Doggy&#039;s onions and spuds, it is a window into the world of our ancestors, where every meal on the table was a testament to hours of toil under the hot sun (or pouring rain).</description>
		<content:encoded><![CDATA[<p>On a more serious note (although the rice suggestion was semi-serious &#8212; you couldn&#8217;t find better land for it), many thanks to Doggy for this running chronicle of life on the farm. It&#8217;s important that dreams of agricultural self-sufficiency be measured not only for their rewards, both nutritional and psychological, but also for the back-breaking work and occasional setbacks that inevitably accompany them. &#8220;Orto&#8221; is not only a chronicle of Doggy&#8217;s onions and spuds, it is a window into the world of our ancestors, where every meal on the table was a testament to hours of toil under the hot sun (or pouring rain).</p>
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		<title>By: fviviano</title>
		<link>http://www.giornaledibarganews.com/2009/04/18/recycled-and-on-the-move/#comment-1804</link>
		<dc:creator>fviviano</dc:creator>
		<pubDate>Sun, 19 Apr 2009 06:44:53 +0000</pubDate>
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		<description>Why not a Barganews rice paddy? Bring in some water buffalo to work it, and you can even open a sideline in mozzarella.</description>
		<content:encoded><![CDATA[<p>Why not a Barganews rice paddy? Bring in some water buffalo to work it, and you can even open a sideline in mozzarella.</p>
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