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32 students from the USA studying food as culture in Barga
Food in the poetry and prose of Giovanni Pascoli
25 students from the USA studying food as culture in Barga
Tiglio: polenta dolce, comfort food
Domenica sul Fosso si gioca a Palla Elastica e si mangia i presidi Slow Food
Visitors from Germany enjoying Italian culture and food
Congresso di Condotta Slow Food Garfagnana Valle del Serchio
Easter food, wood ovens and Petanque